53% Moutai Yingbin Chiew (purple)
HK$488.00
Fragrance type: Sauce-flavored liquor
Alcohol content: 53%vol
Specification: 500ml *6 bottles/box
Color box size: 9595250mm
Ingredients: sorghum, wheat, water
Storage conditions: Store in a cool, dry place and sealed. Drink as soon as possible after opening.
Moutai Yingbin Wine (Purple) uses the beautiful meaning of purple air coming from the east to welcome friends from all over the world. It is about courtesy and "welcoming", creating a peaceful living atmosphere of "full seats" for people. As the youngest product in the Moutai Yingbin Wine family, Moutai Yingbin Wine (Purple) focuses on consumption scenarios such as family gatherings, gifts to relatives and friends, and socializing.
Quantity
Notes
『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
Packaging details
Moutai Yingbin Wine (Purple) uses purple as the main color of the packaging, with a gilded bottle cap and the traditional Chinese characters "Moutai Yingbin Wine", which looks traditional and retro, and is intended to represent the gift of hospitality and welcoming with wine.
Product Features
53% vol Moutai Yingbin Liquor (Purple) is produced in the core production area of the Chishui River Basin (and Yixing production area). It utilizes the unique natural environment, uses high-quality glutinous sorghum, wheat and water as raw materials, and is carefully brewed using the traditional process of large-fermented soy-flavor liquor. Different styles of base liquors are carefully blended in the "wine blending" method. The product has the characteristics of significant soy aroma, elegant and delicate, mellow and coordinated, long aftertaste, and long lingering fragrance in the empty cup.
